Condair humidifiers help improve the productivity of food & beverage manufacturers around the world

Abattoir humidification

Reducing weight loss during carcass chill down to less than 1%.

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Mushroom growing humidification

Provides optimal growing conditions and reduces Mushroom damage.

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Egg hatchery humidification

Critical for maximum yield of chicks from each batch.

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Crop storage humidification

Prevents degradation of crops and assists safe long term storage.

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Cold storage humidification

Preventing weight loss and improving shelf-life of produce.

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Tea production humidification

Prevents tea from losing moisture to the air.

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